We are open for browsing Monday to Saturday 9.30am to 5.00 pm and 10.30 am to 4.00 pm on Sundays. Don't hesitate to email, call or order online directly through this website or through the very supportive Bookshop.org on the link below.
Signed copies of copies of Jeremy Clarkson's new book Diddly Squat: A Year on the Farm are now available in the shop. Please call us on 01608 641033 or pop into the shop to get your copy.
To celebrate the 11th anniversary of Independent Bookshop Week (IBW), here at Jaffé & Neale we have some very special events planned. IBW is part of the Books Are My Bag campaign, which is dedicated to supporting Independent bookshops up and down the country. For more information on the upcoming events, ask us in store, email us at info@jaffeandneale.co.uk, or call us on 01608 641033.
10:30am Tuesday 27th June 2017 SYLVIA BROWRIGG READING GROUP Tickets £14.99, on sale now. Ticket price includes a copy of Pages For Her and coffee & cake
To celebrate the release of her novel, Pages For Her, Sylvia Brownrigg will be visiting the shop to discuss her work, answer any questions you might have, as well as doing a short reading from her newest book. Sylvia has authored six works of fiction, and has appeared in the New York Times Notable list, as well as the LA Times Best Books of the year. Her reviews have appeared in various publications, and she has taught at the American University in Paris.
6pm Monday 26TH June 2017
BOOK LAUNCH WITH PETER MALIN
Peter Malin will be here in the shop to celebrate the launch of his newest collection of short stories, Out of the Dark. Peter will do a short talk about his work, accompanied by a reading from his newest book. The event is not ticketed, so do feel free to come along.
10:30 am Saturday 24th June 2017
BOOK SIGNING WITH SEB HOLMES
Seb Holmes, professional London chef, will be here in the shop on Saturday the 24th June to sign copies of his newest book, Cook Thai. Seb’s restaurant Farang aims to feed Londoners modern Thai street food with a key focus on fusing seasonal ingredients with home-made Thai street food. Founder and head chef Seb Holmes fell in love with Thai food whilst working as the sous chef at the Begging Bowl in Peckham where the food is renowned for it’s sweet, salty, spicy and sour deliciousness.
The event is not ticketed; we look forward to seeing you.
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